Sometimes I impress even myself. I made a twist on steak and potatoes.
The steak was so utterly perfect before I added the parmesan butter and glaze that it killed me to mess with it.
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You can make it, too!
Steak with Parmesan Butter, Balsamic Glaze, and Arugula
Roasted "Chips"
I am going to bask in how glorious my cooking skills are now. ;)
Steak with Parmesan Butter, Balsamic Glaze, and Arugula
Roasted "Chips"
I am going to bask in how glorious my cooking skills are now. ;)
1 comment:
I saw your profile on AT, and I'm following because we have the same name.
So...hello!
(Looked delicious, btw.)
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